Our family has basically been grain free since September. We were invited to a birthday party for our nephew and I didn't want the kids to have to watch everyone eat birthday cake, so I decided to make my own! I got the recipe from a wonderful support group for the SBP diet we are following. This recipe had carob powder, mashed baked sweet potatoes, eggs and some other ingredients.
Lovely farm fresh eggs, separated. |
I beat the egg whites until stiff and then added the other ingredients.
Here is a picture of the batter. Notice the two little dollops of batter in the center? I have never smoothed my cake batter out before.
Baking with no flour has a learning curve. LOL Here is the cake when finished baking. The batter didn't settle. Woops!
Apparently Silas didn't mind that this was a flourless cake. ;-)
Licking the bowl clean. |
We did enjoy the cake but not at the party. After all that work, we went off a forgot the cake at home. Thankfully, the kids didn't seem to mind. It probably had something to do with the yummy homemade popsicles that we did remember.
Have a blessed day! ~Tammy
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